Pure Pumpkin Pie

PumpkinPie1

It’s that pie time of the year. When the weather turns colder, when the leaves change, when you start seeing Christmas commercials on the TV…this is when I start baking all sorts of pies.

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I recently made a Pumpkin Pie for a small holiday get together. It was simple and basic with a buttery, flaky crust filled with a spiced pumpkin filling. The filling turned out great; not too sweet, and the pumpkin flavor really shined through. This pie is best served slightly cool with a dollop of whipped cream.

PumpkinPie3

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